Okro and Goat Meat Stew
A hearty stew to accompany your homemade fufu.
Prep Time 30 minutes mins
Cook Time 1 hour hr
Servings 6
Calories 184 kcal
Goat meat
- 1 lb. goat meat
- 1 small onion, finely chopped
- 2 C. water
- 1 tsp. Kosher salt
- 1 tsp. paprika
- 1/2 tsp. garlic powder
- 1 tsp. ginger powder
- 1 Knorr chicken bouillon cube
Sauce
- 1/3 C. palm oil
- 1/2 red onion, thinly sliced
- 1/2 red onion
- 2 Scotch bonnet peppers
- 1/4 C. crayfish powder
- 1 Knorr chicken bouillon cube
- 1 tsp. Kosher salt
- 1 C. water
Calories: 184kcalCarbohydrates: 8gProtein: 9gFat: 14gSaturated Fat: 7gCholesterol: 113mgSodium: 1317mgPotassium: 199mgFiber: 2gSugar: 3gVitamin A: 329IUVitamin C: 17mgCalcium: 89mgIron: 1mg